Showing posts with label vegetarian. Show all posts
Showing posts with label vegetarian. Show all posts

26 October 2009

One Last Chicago Food Post

I'm sure everyone is rather bored with foodie talk, so I'm going to wrap it up.

Friday dinner was at a vegetarian place called the Green Zebra. I was sad that the decor did not reflect the name at all. Mostly bamboo and cream colored walls. Nice subdued lighting and a not intolerable noise level. Started off with a cocktail called "tea blossom". Tea-infused vodka, lemony junk - very tasty. The deal at the Zebra is you order several small plates. My dad went with the chef's tasting menu, 4 plates plus dessert. My mom and I went ala carte with 4 plates each. My dad asked our server, Ichabod (not really, but he had that look), for wine recommendations, and Ichabod said he could do a wine tasting with each course. We went for that option.

I'm not going to do a plate-by-plate breakdown, but here are the highlights. Parsnip and leek soup - divine. Smooth, creamy, awesome. My dad's housemade fusilli managed to suggest italian sausage without a speck of meat. My mom and I had a apple and onion tart with camembert that could have used more cheese (duh), but was still veryvery good. Dessert was a cheese plate with a 12-year old cheddar that made me all swoony...and more wine. I was not quite sodden when we left, but I was extraordinarily glad we weren't walking back to the hotel.

And lest you think I forgot, we did experience the Chicago hot dog. We went to Portillo's Saturday night, and I know there are people out there who would sneer at our choice, but it was a) convenient and b) fairly well recommended. The set-up is a wee bit confusing but the place wasn't crowded so we could do the clueless toursit bit without getting shit on. After reading about Chicago dog for weeks, I was more than ready for the experience. While I noticed a lack of celery salt, it was overall pretty damn good. Nice meaty hotdog and somehow all the toppings work together. It is a bit difficult to eat a hot dog with tomato, relish, a pickle spear, onions, sport peppers, and mustard on it, but I acquitted myself, if I do say so. Which I do. Obviously.

Chicago is a good eatin' town. I'm glad we walked a lot, or I would have needed and extra seat for the flight home. Which I could have used anyway, but that's the next post. Damn, I could eat another dog right now.